In 100 g (Grams) of Candies, MARS SNACKFOOD US, DOVE Milk Chocolate there is 31.72 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, MARS SNACKFOOD US, DOVE Milk Chocolate.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Candies, MARS SNACKFOOD US, DOVE Milk Chocolate

Candies, MARS SNACKFOOD US, DOVE Milk Chocolate is a type of Sweets. The most significant nutrients in Candies, MARS SNACKFOOD US, DOVE Milk Chocolate are listed below.

Water	1.61 g	1.61%
Energy (calorie)	546 kcal
Energy (joule)	2282 kJ
Protein	5.94 g	5.94%
Total lipid (fat)	31.72 g	31.72%
Ash	0.95 g	0.95%
Carbohydrate, by difference	59.78 g	59.78%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	55.45 g	55.45%
Calcium, Ca	160 mg	0.16%
Iron, Fe	1.11 mg
Sodium, Na	63 mg	0.06%
Vitamin C, total ascorbic acid	0.8 mg
Vitamin A, IU	292 IU
Fatty acids, total saturated	19.24 g	19.24%
Fatty acids, total trans	0.246 g	0.25%
Cholesterol	18 mg	0.02%

Nutrients in Candies, MARS SNACKFOOD US, DOVE Milk Chocolate